INGREDIENTS
6 Figs (soaked)
4 Fresh dates (soaked)
1 Cup Almonds
1/2 cup Sunflower seeds
1/2 cup Coconut
1 x Orange zest
3 Tbsp Coconut Oil (melted)
2 Tbsp Orange juice
1/8 tsp Sea Salt
METHOD
1. Grind up almonds and sunflower seeds in the food processor, then transfer to a bowl.
2. Add figs, dates, orange zest, orange juice, and coconut oil to food processor and process until it forms a thick paste.
3. Add to food processor the ground almonds and sunflower seeds, coconut, and sea salt. Process all ingredients together for a few minutes until the mixture forms a dough.
4. Shape into balls and store in the fridge until serving.
Serves 15 - 20 bliss balls (remember to eat in moderation).