1 Cup (35g) Freeze Dried Raspberries (Fresh As)
1 Cup Cashew nuts
1 Cup Brazil nuts (Ceres)
1 cup Dates (fresh) or Trade Aid Medjool Dates
1/2 cup Cacao Powder (Matakana Superfoods)
Juice of 1 Lemon
1 packet (35g) of Freeze Dried Raspberry Powder (Fresh As) to roll the bliss balls in
1. Grind up Raspberries into a rough powder in the food processor.
2. Add cashew nuts and brazil nuts to the food processor with the raspberries and process until the nuts are ground into a powder.
3. Add de-pitted and roughly chopped dates, lemon juice, and cacao powder to the food processor and process until it forms a dough.
4. Shape into balls and roll in the raspberry powder. Store in the fridge until serving.
Servings: 15 - 20 bliss balls.