INGREDIENTS

6 Figs (soaked)

4 Fresh dates (soaked)

1 Cup Almonds

1/2 cup Sunflower seeds

1/2 cup Coconut

1 x Orange zest

3 Tbsp Coconut Oil (melted)

2 Tbsp Orange juice

1/8 tsp Sea Salt

METHOD

1. Grind up almonds and sunflower seeds in the food processor, then transfer to a bowl.
2.  Add figs, dates, orange zest, orange juice, and coconut oil to food processor and process until it forms a thick paste.
3.  Add to food processor the ground almonds and sunflower seeds, coconut, and sea salt. Process all ingredients together for a few minutes until the mixture forms a dough.
4. Shape into balls and store in the fridge until serving.

Serves 15 - 20 bliss balls (remember to eat in moderation).